![]() ![]() Water cracker, Philadelphia cracker, and Trenton cracker are all variations on this theme. ![]() While the origin of the phrase "oyster cracker" has yet to be determined, one theory suggests that it was coined because of the way the crackers looked when served with oyster stew or clam chowder. Subsequently, why do they call oyster crackers oyster crackers?Įtymology. It's common for them to have a salty flavor, but they are significantly less salty. Some people like to season plain oyster crackers. Saltine crackers are a close match in terms of ingredients and flavor. Keeping this in view, what is the difference between oyster crackers and saltines?ĭespite their name, oyster crackers do not include any actual oysters. You can buy our crackers online or at your local store. Great with soup or as a snack Product Info Where to buy a box or two Looking for a box or two or twenty Bring that Westminster restaurant-quality taste home. It's common for oyster crackers to be bland to mildly buttery depending on how they're docked (holes are punched in the dough before they're baked). Our Oyster Crackers are Non-GMO Verified, Kosher and just plain old good. ![]() Unlike saltine crackers, which are made from wheat flour, oyster crackers are not made from oysters, but rather wheat flour. Also Know, are oyster crackers just saltines? Golden brown and tempting are the result of baking at a low temperature (250☏) (about 25 minutes). Add cheese to the pan before spreading it out. In a bowl, combine oyster crackers, parsley, and butter. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |